Now Open: Slapfish in Irvine

Slapfish, the modern seafood shack founded by Chef Andrew Gruel, is now open in Irvine! The popular seafood joint offers “boat to plate” dining with sustainably caught fresh fish and shellfish in a fast-casual setting. Whether you’re dining in or picking up, swing by for a boatload of delicious eats!

Read More >

Now Open: TAPS in Irvine!

TAPS Fish House and Brewery, a bonafide O.C. dining juggernaut, has just opened its first South O.C. location at The Market Place in Irvine. Look for handcut steaks, fresh seafood, craft beers plus cool tableside culinary preparations at its new 10,000-square-foot restaurant!

Read More >

Now Open: Mendocino Farms at University Center

Mendocino Farms, the popular artisanal sandwich shop, is now open at University Center in Irvine. This is the second O.C. location for the popular Los Angeles-based eatery known for its carefully crafted sandwiches made using seasonal and local ingredients.

Read More >

Now Open: Sushi Roku at Fashion Island!

Sushi-lovers, your wait is over: Sushi Roku’s very first O.C. location is now open at Fashion Island. Expect a gorgeous setting, perfect for a glamorous night out — the only thing prettier? The food, of course.

Read More >

What’s for Lunch: MOOYAH Burgers

Hurrah for Mooyah! Texas based Mooyah Burger opened its first Southern California location at Alton Square in Irvine this month. The build-it-yourself burger joint offers customizable options with beef, turkey or black bean veggie patties.

Read More >