Newport Beach Restaurant Week

Newport Beach Restaurant Week returns January 16 – 19, 2017 with a wide variety of culinary experiences. It’s a great opportunity to try something new and “Seize the Dish.”

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Coming soon: California Fish Grill

Popular fast-casual seafood eatery California Fish Grill is coming to The Market Place this summer. Named by Nation’s Restaurant News as “one of the hottest trends in the restaurant industry,” there’s plenty on the fish and seafood menu to satisfy anyone’s palate.

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Provenance Debuts Spring Menu

Spring has sprung at Provenance at Eastbluff Village Center. Beloved O.C. Chef Cathy Pavlos gives us delectable spring brunch and lunch menus full of fresh, flavorful ingredients.

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