Provenance Debuts Spring Menu

Spring has sprung at Provenance at Eastbluff Village Center. Beloved O.C. Chef Cathy Pavlos gives us delectable spring brunch and lunch menus full of fresh, flavorful ingredients.

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Easter Brunch Specials

Taking family and friends on a special outing for Easter brunch? Check out these restaurants offering brunch and special Easter menus on March 27, 2016. Enjoy!

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Get a taste of Lunar New Year at Capital Seafood Restaurant

Get a taste of the Lunar New Year at Capital Seafood at Irvine Spectrum Center, where the popular Chinese restaurant will be hosting a special Lunar New Year dim sum brunch starting at 10 a.m. this Sunday, February 7. There will be $5 mimosas and a lion dance performance in front of the restaurant at noon.

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Now Open: TAPS in Irvine!

TAPS Fish House and Brewery, a bonafide O.C. dining juggernaut, has just opened its first South O.C. location at The Market Place in Irvine. Look for handcut steaks, fresh seafood, craft beers plus cool tableside culinary preparations at its new 10,000-square-foot restaurant!

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